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Easy Sweet Potato Latkes New recipes

Easy Sweet Potato Latkes

Easy sweet potato latkes are a nice twist on the traditional Hanukkah dish.MORE+LESS-2medium (1 pound) sweet potatoes, peeled and shredded2medium green onions, finely chopped (2 tablespoons)1/4cup Gold Medal™ all-purpose flourHide Images1Mix all ingredients except sour cream and pecans.2Oven Directions: Heat oven to 400°F.

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Yogurt bread New recipes

Yogurt bread

Because I made the meatballs in the dough and since I didn't have any more bread, I decided to make a bread with yogurt. It came out fluffy and broke into strips, strips. flour600 mil hot water3 tablespoons olive oil175 g. yogurt40 g. yeast1 teaspoon salt1 teaspoon sugar1 egg for a tablespoon of poppy seedsPortions: -Preparation time: less than 120 minutes RECIPE METHOD Recipe Bread with yogurt: Put sifted flour in a bowl kneaded.

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Meringue cake with chocolate and mocca-brandy cream New recipes

Meringue cake with chocolate and mocca-brandy cream

Beat the egg whites and sugar until they become meringue. Mix with walnuts and cocoa for homogenization. Put the tray with the dough in the preheated oven at 180 degrees Celsius, for 15 minutes. After 15 minutes, lower the temperature to 160 degrees, remove the top with the knife on the edges of the tray and leave for another hour.

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Pasta al Pomodoro New recipes

Pasta al Pomodoro

Pasta al Pomodoro Recipe Ingredients1 medium onion, finely chopped4 garlic cloves, finely choppedPinch of crushed red pepper flakes1 28-ounce can whole peeled tomatoes, puréed in a food processor12 ounces bucatini or spaghetti2 Tbsp. tablespoons unsalted butter, cut into pieces¼ cup finely grated Parmesan or PecorinoRecipe PreparationHeat oil in a large skillet over medium-low.

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Cooking as a kid: Nanny’s leftover chicken soup New recipes

Cooking as a kid: Nanny’s leftover chicken soup

Words and recipe by Christina McKenzieMore than any specific recipe, most of my memories of cooking when I was little are just getting involved in the kitchen with my grandma and mum.We used to live next door to my grandparents and our gardens joined, so my sister and I would run over after school and hang out with them.

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Quick cake with biscuits and whipped cream New recipes

Quick cake with biscuits and whipped cream

First we prepare the pudding: we put 400 ml of milk on a low heat, and we mix the remaining 100 ml with the pudding powder and 5 tablespoons of sugar. When the milk on the face starts to boil, add the composition with the pudding and mix continuously with a wooden spoon until it thickens. In a square tray, put food foil and put 1 layer of biscuits.

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